Seaweed Salad

$7

gluten free, vegan

Cucumber Salad

$7

vegan

Spicy Crab Salad

$7

Itto Wings

Fried chicken wings with a sweet chili glaze

5pc $13

Itto Buns

Steamed buns with your choice of signature chashu pork or eggplant and marinated tofu served with cucumber, spring mix, and sweet miso sauce

3pc $13

vegan

Dynamite Shrimp

Fried lightly breaded shrimp tossed with creamy and spicy shrimp sauce over organic arugula

$13

Takoyaki Balls

Chopped octopus, seaweed powder, brown rice flour, deep fried, topped with bonito flakes. (creamy inside crispy outside)

4pc $11

Miso Eggplants

Fried Japanese eggplant drizzled with sweet miso sauce

$8

vegan

Grill Squid

A whole grilled squid, with Japanese chili powder, black pepper, and Itto special sauce. (grilled squid is chewy and firm when cooked)

$18

gluten free

Garlic Butter Edamame

$9

gluten free, vegan

*Itto Miso Scallops

Scallops grilled to perfection with radish sprouts served with Itto spicy miso sauce

3pc $13

gluten free

*Stuffed Sweet Potato with Spicy Crab and Tuna or Creamy Avocado

Lightly tempura sweet potato with your choice of chopped raw spicy tuna, crab mix or creamy cilantro avocado mix drizzled with Itto special sauce

3pc $12

vegan

*Yellowtail Jalapeño

Sliced thin raw yellowtail, served with Itto special yuzu sauce, topped with jalapeño, tobiko, white truffle oil, and micro greens

$14

gluten free

*Firecracker

Fried potato chips topped with a raw spicy tuna and spicy crab, micro greens, tobiko and eel sauce.

$11

Crab Rangoon

Crab and cream cheese in wonton skin, served with sweet chili sauce

5pc $10

Scallion Pancake-Choice of Crab or Chashu Pork

Spicy crab or chashu pork wrapped with scallionpancake served withhouse made eel sauce.

$12

Shishito Peppers

Shishito peppers blackened and seasoned with sea salt.

$13

gluten free, vegan

Stuffed Shishito Peppers

Tempura fried shishito peppers, cheese, onion, crab & charshu pork, served with Itto sweet chili sauce

$13

Grilled Salmon

Grilled salmon with asparagus and tomatoes or chef choice greens (seasonal) with spicy miso sauce.

$17

gluten free

Tofu Katsu

Lightly fried tofu with katsu powder served with yuzu sauce, topped with microgreens.

$12

vegan

Itto Shumai

Steamed shrimpshumai dumplings.

3pc $8

gluten free

Itto French Fry

Fried potato with pink salt, rice seasoning, Parmesan cheese and served with white sauce

$8

Tempura Onion Ring

Jumbo tempura onion rings served with chef special sauce

$9

vegan

Cheese Karokke

Fried cheese with crab, onion, katsu powder, served with Itto sweet chili sauce

$12

Beef Yakitori

Beef, oba leaf, organic arugula grilled on a skewer

$11

gluten free

Harumaki

Japanese vegetable spring roll drizzled with sweet chili sauce

3pc $9

vegan

Garlic Butter Broccoli

Broccoli sautéed in garlic butter and soy sauce

$9

gluten free, vegan

Avocado Ball

Crab, tuna, salmon, jalapeño, and cream cheese, wrapped with avocado, flash fried and drizzled with house special sauce

$14

*Beef Jalapeño Tataki

Seared thinly sliced beef with yuzu sauce, topped with jalapeño, masago, and micro greens with white truffle oil.

$13

gluten free

Mango Shrimp

Skewered grilled shrimp with mango and avocado served with spicy miso sauce

4pc $13

gluten free

Itto Gyoza

Pork or vegetable dumplingssteamedor pan fried with gyoza sauce

6pc $9

vegan

*Poke Bowl

Chopped raw tuna, salmon, avocado,seaweed salad, organic arugula, pink radish, mango, fish eggs over sushi rice and topped with spicypoke sauce.

$17

gluten free

*Chashu Don

Chashu pork over warm rice, topped with a poached egg, nori flake, micro green, and eel sauce

$16

*Japanese Fried Oysters

Japanese style panko lightly breaded oysters served with seafood poke sauce and yuzu

$15

Chicken Katsu

Japanese fried chicken with eel sauce

$13

Shrimp Cucumber Bite

Sliced cucumber with creamy avocado topped with grilled shrimp and miso sauce

4pc $14

gluten free

Zucchini or Avocado Katsu

Japanese fried breaded zucchini or avocado served with sweet miso sauce

$9

vegan

Dancing Eel

Tomago, avocado, and eel topped with eel sauce and radish sprouts

3pc $14

Crawfish Samba

Tempura sweet potato, topped with crawfish salad, micro greens, and served with chef special sauce

$13

gluten free, vegan